Sauteed Spinach with Garlic and Onions
Sauteed Spinach with garlic and onions is such an easy dinner side dish to make!
This is perfect for meal prep and it’s kid friendly too!!
Sauteed Spinach with Garlic and Onions
Ingredients
- 1-2 tablespoons extra virgin olive oil
- 1 small onion sliced
- 4 cloves of garlic minced
- ½ chicken bullion cube
- ½ teaspoon black pepper
- 454 g fresh spinach
Instructions
- Add oil to saucepan and heat over medium heat. Add onions and cook for 2 minutes or until onions begin to become translucent. Add minced garlic and cook for 30 seconds. Add chicken bullion cube and black pepper. Stir to combine with onions and garlic. Add spinach to saucepan and then cover with lid. Turn heat to medium low and cook for 1 to 2 minutes until spinach begins to wilt. Stir to combine with onions. Serve!
